Trelleborg: Sealing is key to ‘pure’ food and drink

Trelleborg, Sweden – The decisive factor for the filling of alcoholic and non-alcoholic drinks or the packaging of dairy products, such as yoghurt or cream, is that the plant and equipment has safe, reliable and hygienic sealing systems,  according to Trelleborg Sealing Solutions.

This requires high-quality engineering, and working with customers from initial design via the prototype to a complete solution, the company said in a release for the recent Drinktec show in Munich.

The beverage industry is faced with major challenges as far as filling and…

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